When my husband first had this meal he was disgusted by the sour kraut. Now he loves it. It was always a traditional meal in my polish home. It is so easy and cheap.
1 kiebaska sausage cut up and fried or grilled brats
3 potatoes microwaved until soft then cut up and fried with the sausage
1 onion
3 cloves of garlic2 cups of kraut
Cook everything in the same pan until crispy and warm, then add the kraut at the end just enough to get warm. Serve with a spicy mustard.
Seriously this meal probably cost me 2.00 a person. The sausage was 3.00 a couple potatoes, onion, garlic and a can of sour kraut.
Thanks so much for linking up with my tasty tuesdays. Hubs will love this one. For some reason your photo isn't showing up on the linky though. Don't know if it's just a glitch, but I thought you should know.
ReplyDeleteFound you on Tag-Along-Tuesday. On my blog, if you search for "Kim Chi and Sauerkraut" you will find a method for homemade sauerkraut. There is nothing like it. I will never buy supermarket kraut again.
ReplyDeleteI looove sauerkraut...especially w/ sausage...deeelicious! Thanks for linking up w/ Two for Tuesdays this week...don't forget to add a link back so everybody can share in the love =) We appreciate you playing along!
ReplyDeleteTo me, this looks amazing. Wish my husband would eat it - we'd have it more often! Good German food!
ReplyDeleteHi, from FMBT! I'm Carissa, your newest follower. Stop back, if you would!
ReplyDeleteI'm on a low carb diet, and this meal looks fabulous! I could just omit the potatoes and add broccoli or something. Thanks!
www.cjfooddiary.blogspot.com
Hi I am your newest follower from Tag Along Tuesday!
ReplyDeleteI look forwards to reading your blog and trying out the recipes
Please check out my blog:
http://shining2save.blogspot.com
Oh, my hubby loves this :) we had it last week :)
ReplyDeleteI don't care for sauerkraut, but I LOVE kielbasa and brats!! This looks really yummy! Thanks for linking up for Tasty Tuesday this week! :)
ReplyDeleteI love this meal...reminds me of my Granny! I am a new follower and happy to be here!
ReplyDeleteI love sausage and sauerkraut! I always serve it with mashed potatoes. I need to put this on the menu soon. Yum! thanks for linking this to Two for Tuesdays.
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