As you can tell from my cake posts, I love to make theme cakes. So, I made this huge sheet cake, and needed a yummy chocolate filling and I found it! It is supposed to be a copy cat recipe of the Costco chocolate moouse. You can use it as a filling, or as a yummy moouse snack! You can use any flavor of pudding you want... I think I will try pistachio next!
Chocolate Moouse
1 large pack chocolate pudding
1 cup milk
1 cup heavy whipping cream
Place all ingredients in a bowl and whisk on medium for about 3 minutes.
You did an amazing job none the less!
ReplyDeleteLooks delicious. I can't indulge in any cakes unless they are made wheat-free. But, that icing mousse there I can... :)
New follower from admirer monday
ReplyDeleteAndria
www.andrialake.blogspot.com
Looks like fun.
ReplyDeleteI have been meaning to tell you that my husband made your Kung Pao Chicken and it was AWESOME. Funny too because when I asked where he got the recipe he sheepishly said, What's for Dinner, Hon." It turns out he has been "following" all the blogs I follow.
Anyway he wanted me to let you know how it turned out.
Hi Sienna, Please put up a link back to the two for tuesday recipe blog hop so others can share in the fun.
ReplyDeleteCongrats on the paid gig! Great cake :)
ReplyDelete